Of the 23 companies, 15 report having field crops in their portfolio. Nine of these companies offer a broad portfolio that includes vegetables. Maize (15 companies), rice (12) and sorghum (10) are the cereal crops that are reported most often. Ten companies sell groundnut, soybean or cowpea, all regional staple protein crops. However, no companies report having pigeon pea, dry beans or chickpea in their portfolio. Thirteen companies sell vegetable seed.